Turkey White Bean and Noodle Soup
Recipe tags: soup mix, easy difficulty, lunch, stew
|1 pouch||Shore Lunch® Chicken Noodle Soup Mix|
|1 lb||thawed ground turkey|
|1 can||petite diced tomatoes (14.5 oz), undrained|
|1 can||cannellini beans (15 oz), drained|
Coat a large nonstick skillet with cooking spray.
Add turkey, cook and stir until crumbles are done; set aside.
Prepare soup mix as directed on pouch, substituting turkey for chicken at step #2.
Add tomatoes and beans, at step #2, stir to combine.
Follow remaining directions on pouch.