Homestyle Chili with Beans
Recipe tags: soup mix, easy difficulty, lunch, stew
Bring 6 cups of water to a rolling boil.
Whisk in chili mix, two (8-ounce) cans of tomato sauce and 1-½ pounds of cooked and drained ground beef. Bring back to a boil.
Reduce heat, cover and simmer for 25 minutes, stirring occasionally.