Minestrone with Meatballs

Name: Shore Lunch
Telephone: +

Recipe tags: soup mix, easy difficulty, lunch, stew

1 lb	thawed ground beef
1	egg
1 Tbsp	ketchup
1 Tbsp	finely chopped onion
¾ cup	plain breadcrumbs
2 tsp	dried parsley
½ tsp	salt
¼ tsp	pepper
1 pouch	Shore Lunch^® Minestrone Soup Mix
1 can	tomato paste
1 can	petite diced tomatoes

1

In a medium bowl, mix ground beef, egg, ketchup, onion, breadcrumbs, parsley, salt and pepper.
2

Form about 12 (1½-inch) meatballs; set aside on a small, parchment lined baking sheet cover and refrigerate.
3

In a large pot, boil 7 cups water, whisk in dry soup mix, tomato paste and diced tomatoes; reduce heat to medium.
4

Place meatballs evenly into soup mixture, cover and simmer over low heat for 25 minutes or until done, stirring gently.

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